How can you make your burgers stand out? Here’s a mantra to remember: It isn’t the burger, it’s what you put on top of it. A hamburger is just a hamburger, but a bacon-cheeseburger is an event.
The right toppings can be transformative; they are like the perfect diamond broach on a simple black dress. They are like the chocolate sauce, whipped cream and cherry on top of a scoop of vanilla ice cream.